Created by: Levi Lupercio, Director of Wine & Cocktail Program, The Strand House, Manhattan Beach, CA.
- 1 1/2 ounces Ketel One orange vodka
- 1/2 ounce Lime
- 3 dashes of Bar Keep apple bitters
- Splash of ginger ale
- Ginger beer, to top
- Granny Smith apples, mint and lime, for garnish
- Gently shake vodka, lime, ginger ale, ginger beer and apple bitters in a cocktail shaker.
- Pour into a copper mug, and garnish with apples, mint and lime!
The Strand House Moscow Mule is a modern approach to this classic cocktail. We add apple bitters and an apple garnish for a crisp new take on this refreshing drink. Enjoy!