The Strand House Moscow Mule Recipe

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Created by: Levi Lupercio, Director of Wine & Cocktail Program, The Strand House, Manhattan Beach, CA.


  • 1 1/2 ounces Ketel One orange vodka
  • 1/2 ounce Lime
  • 3 dashes of Bar Keep apple bitters
  • Splash of ginger ale
  • Ginger beer, to top
  • Granny Smith apples, mint and lime, for garnish


  1. Gently shake vodka, lime, ginger ale, ginger beer and apple bitters in a cocktail shaker.
  2. Pour into a copper mug, and garnish with apples, mint and lime!


The Strand House Moscow Mule is a modern approach to this classic cocktail. We add apple bitters and an apple garnish for a crisp new take on this refreshing drink. Enjoy!